The master plan – goats.
Go, go, goats
For some reason Liz thinks that goats are pretty much the greatest thing ever. I think they are marginally cool. Anyways, she wants us to get about four to start with, with the possibility of getting many more. In my mind that will entail four small paddocks so we can rotate them, and two little houses. Those sheds should be pretty fun to build. Installing the fence posts, less so.
There are lots of goats listed on Craigslist in Middle Tennessee. I have also found websites for several goat farms in the Columbia area. It will be fun to visit them and speak with the owners. There are tons of types available but I am partial to the pygmy types. They look so cool with their horns and beards. We definitely don’t want billies, but are okay with either neutered males or females. The ladies obviously have the advantage of producing milk, and babies. I am thinking maybe two of each to start with.
Last fall we went to the fainting goat festival in Lewisburg, which was a lot of fun. That is where these photographs were produced. There are also lots of goats on the campus at Sewanee. We go see them every time we are up in Monteagle. I think that goats on the farm will be a nice attraction for our friends’ kids to come see.
My dad is obsessed with the idea of making goat cheese. However he hasn’t mentioned anything about milking the goats twice a day. We’ll see what ends up happening with that.
Spring seems to be the main time to buy new goats, but it looks like there are always some being born. This fall will probably be the ideal time to acquire some, once we are settled into the farm house. I am looking forward to getting them and having fun with them. One guy told me that they are awesome pets.
The master plan – workshop.
The Workshop
One thing that I miss from my childhood is having a space to build things. The house I grew up in had a full, mostly unfinished basement that was perfect for working on all sorts of projects. I repaired my bikes there, undertook many woodworking projects alone and with my dad, and stockpiled all manner of materials. I have not had a comparable place in the nearly twenty years since we left that house. Even though the farm in Leipers Fork had several sheds, they were only good for storing materials and not working, due to dirt floors and a lack of electricity. Now at the condo I don’t even have space to store my tools, let alone use them.
Fortunately that situation is about to improve. I will be building a 30 by 48 foot workshop out at the farm. It will have a concrete floor, 12 foot high walls, electricity and maybe running water, and I might add some additional covered space to store materials and firewood. To say that I’m excited to have this building would be a serious understatement.
I have already ordered steel trusses and the metal roofing from an outfit in Shelbyville. I will buy the wood for the board and batten siding from a guy down in Alabama. I will build the sliding doors myself using hardware from TSC. The poles and framing lumber will probably just come from Lowe’s. I need to find a source for about 25 old windows. I want to have natural light coming in from two sides. I also need to find a nice wood burning stove. There are tons on Craigslist so I just need to narrow it down to a good one at a decent price. I have some old cabinets in storage that I will probably hang in order to help me be better organized.
The building should go up fairly quickly. I am a little nervous about setting the posts and trusses myself, and installing the roofing for that matter, but I’m sure it will be okay. The project will move forward once the concrete guys come out to do the foundations for the house and garage. They will pour the workshop slab at the same time. That will help keep costs down a little bit. Or so I hope.
So, what will I use this space for? A little bit of everything!
It will be a woodworking shop. I have a lot of very nice tools that are currently in storage. I will build tables and benches in order to get maximum use out of them. It is going to be so much fun to set up this space. But it will be even more fun to really start using it. My first project has already been determined – a dining room table for the new house. Hopefully I will be able to reuse some of the wood that I have already salvaged.
It will be a fitness center. Last year I did the Insanity workout and it was very effective. The problem was that I had to go somewhere else to do it – either the park on nice days or the YMCA when it was raining. That decreased my motivation. The concrete floor of the workshop would destroy my joints if I worked out on it, so I will build a wood and plywood platform, and cover it with closed cell foam for even more cushioning. It will have hinges so I can fold it up and out of the way when not in use. I might also get a few basic weights to use as well.
It will be a food processing space. Hopefully we will have a very productive garden and orchard in the coming years. I am most excited about fruits and pumpkins, although everything we grow should be great. I would like to set up an area where I can efficiently turn the raw materials into something more useful. That means canning apple and pear sauce, pureeing and freezing pumpkins, preparing other vegetables for canning and freezing, and maybe doing some actual cooking and baking. I would love to build a wood-fired pizza oven.
It will be an experimental laboratory. I just love taking old junk and repurposing it into something more useful. There is tons of stuff out there that people are just giving away. I also want to try my hand at some metal working.
It will be a classroom. When I was growing up my dad taught me all about tools and how to use them in our basement. I hope to do the same with Junior, and I hope my dad will be involved with that as well.
It will be a refuge. There is something to be said about having a comforting place to go to during difficult times. And difficult times are an unavoidable fact of life. So it will be nice to have a place to let off steam, refocus my energy, and relax.
Dang, I am ready to build this thing! It will be several months before it is complete and I am in a position to use it, but it sure will be great once it’s ready.
The master plan – garage/apartment.
Continuing to discuss the overall vision for the farm…
The garage/apartment
Liz really wanted an indoor parking space. We also want a one bedroom/one bath apartment with kitchen and living area for guests. My original thought was to have a three car garage with an apartment above. I quickly realized that this wasn’t a good option for several reasons. 1) Cost. That is a big building and lots of square footage equals lots of dollars. 2) Aesthetics. That is a big building, and there was just no way to hide its bulk. It would overwhelm the main house and not be very attractive. 3) Accessibility. We hope that the apartment will be occupied by all sorts of people, but some of the most frequent users will undoubtedly be our parents. As much as I love them all, they are no spring chickens, and having everything on one level just makes everything easier. So we cut two parking spaces and put everything on the ground. I’ve never had an indoor parking spot in my life, and can do fine without one. Our guests will just have to deal.
We want to make this living space pretty cool, while building it quickly and at a reasonable price. We will be able to use a number of items from the house – namely the bathtub, some kitchen cabinets, water heater, and possibly a vanity. We aren’t trying to totally replicate the look of the main house, which will help keep costs down. The two buildings will be connected by a four foot by four foot “nubbin”. The kitchen will be full sized and the living room will be spacious. When there are no guests the apartment will be used as “flex space” for other activities. I plan on having a vaulted ceiling and lots of windows so that plenty of light comes in. The walls will only be eight feet in order to keep the overall profile of the structure low. A wood burning stove would be nice, but a nice one is too big of an expense for the time being. We’ll have one in the main house and another in the workshop.
As mentioned above, we really want this apartment to get a lot of use. The farm should end up being a really fun place for people to come spend a weekend. I would like it to be a nice retreat for people looking to escape city life for a bit. We will also look into the possibility of listing it on AirBnb. That could be a nice way to help pick up some extra cash. I actually wouldn’t be opposed to listing the whole house at the right price, especially on a weekend when we could just go up to Monteagle.
I think that this will really help resale value too, as in-law suites are now considered pretty desirable. Not that we plan on selling anytime soon, but you never know what life holds. Sorry that this post lacks pictures.
The master plan – overview and renovation/addition.
We are incredibly excited about the farm because we feel like it will be a great place to settle down and carve out a pretty cool life. The plan is for said life to include a workshop, goats, fruit trees, a guest apartment, a tractor of course, and many other awesome things. Those things are just a means to an end though – the ultimate goal is to be able to provide fantastic experiences for friends, family, and the rare people who manage to fall into both of the previous categories.
Originally I was going to cover the whole project here, but as the house section quickly grew, it became obvious that this will best be done in installments. That has the added bonus of giving you, dear reader, several things to look forward to over the coming days.
The House
The existing house was built in 1900, according to tax records. I’m not sure if that is the exact date, or if somebody rounded that number off at some point. By my reckoning the original house measured 16’x32′ and consisted of two rooms. Most of the wood used looks like red oak and poplar. The fireplace, the rear of which is now a part of the master bedroom, is limestone. The floors, surely not original, are pine. The walls and ceiling are beaded board. We will preserve those a best as possible, even if we have to remove and reinstall some materials. There were at least four additions over the years – a bedroom off the front (future guest bedroom), a bedroom to the side (future master bedroom), as well as a bathroom, kitchen, and living space off the back (all removed due to horrible quality of construction).
It would seem that the people who built the house and others who subsequently lived there were never wealthy. The quality of materials and workmanship were not impressive, neither on the original section or the additions. There is something to be said for the fact that it has stood for over a hundred years though. Unfortunately there are some pretty serious issues that need to be addressed. They are primarily related to the foundation and will be expensive to repair. One of the main beams supporting the house has been destroyed by rot and termites. The house has settled dramatically, especially at the front, where they laid a block wall without first pouring footings for said wall to sit on. So now that the back of the house is torn off, the first order of business is to get the foundation repaired and the house leveled. Nothing else can happen until that is complete. And of course this is the worst time of year for concrete work. Between the cold and rain/snow the foundation company has gotten very backed up. I have no idea when they’ll be able to get to us.
So after removing the back of the house we are left with about 1000 square feet. We will put an addition back on the rear of the house – it will be a little bigger than what was there, and not poorly built. It will be roughly 15 feet by 48 feet. Once completed the house will have three bedrooms and two and a half baths, along with a little “creative space” for Liz. It won’t be a big house – about 1700 square feet, but it should meet our needs.
As previously mentioned, we are keeping and reusing as many materials as possible. In addition to what’s in the house I tore down three sheds on the property, so we have lots of barn wood and tin available. Liz describes her vision for the house as “modern farmhouse”. I’m not sure exactly what that means, but an education is surely coming. I am doing my best to find affordable sources of cool materials. Craigslist has been great and we will probably get quite a few things at the Habitat for Humanity ReStore as well.
The house will be simply laid out, and I like to think that it is an efficient floor plan. Of course I would though, since I designed it. I do feel like crafting smaller spaces is more difficult than larger ones since you need to cram more into less. Hopefully our house won’t feel cramped though. In nice weather we plan on spending lots of time outside, and we will have the garage/apartment for overflow.
This will be a pretty comprehensive renovation. We are running a new water line from the street and all plumbing will be new. We will reuse the HVAC unit because it is fairly new, but all of the ductwork will be replaced. All of the electrical will be redone too. I have already pulled off all of the vinyl siding that covered two sides of the house, and the remaining shiplap will eventually come off as well. I will then put on new OSB sheathing and LP Smartside siding. We are getting a new septic system too.
I am pretty excited about a couple of elements in the house. First is the large, well equipped kitchen. It will have plenty of room for cooking and baking, along with adequate storage for all of our utensils and materials. Can’t wait to start processing some pumpkins in there! Second is the wood-burning fireplace insert. I sure miss burning wood, and the insert will be attractive and efficient. Below is one of the models that we are considering.
Well, that does it for this installment. I hope to get up details about the rest of the project over the coming days.
Farm and life updates.
It has been a pretty busy couple of months since I last wrote. The two main happenings have been continued work on the farm house and a trip to Michigan for a week and a half at Christmas. Also the Tide won the national championship. Despite, or maybe because of, all that is happening now, I have determined (I would say resolved, but that ship seems to have sailed already) to post much more frequently. Daily, to be exact. I might fall behind at times, but I will endeavor to catch up so that there will be at least one post a day, even if it wasn’t posted that day. I will write about and share pictures of the farm, my (hopefully myriad) adventures, and other happenings.
Michigan was freezing cold, but at least we got a bit of snow. I went out to take pictures most mornings and many afternoons. We went over to the lake one day and into Grand Rapids another, but other than that we pretty much just hung out on the farm, ate, and watched football. The graphic on the right is a screen shot from one of my early morning ramblings. It was pretty brutal going out some days, but the beautiful scenery helped ease the pain. I also saw bald eagles, but wasn’t able to get photographs. Mt father-in-law and I set a dead dear in the middle of the back field and it attracted all manner of birds. I didn’t know that eagles and hawks scavenged like that, but I guess you do what you gotta do when it is that cold.
The farmhouse is progressing. Not as quickly as I would like, but this weather is a real issue. We are waiting on warmer, drier days in order to get the ball rolling on the foundation work. Once that is done we will be much less weather dependent. The house is now completely prepped for the excavators to grade for the addition. The back has been taken off and everything is out of the way. Lots of design and layout decisions have been made, and I will begin to stockpile materials. I have found a great deal on windows and doors down in Alabama. I plan on picking them up later this week.
I have been trying to do a bit of reading recently. I am finishing up a book about “The Farm” down in Summertown. Lots of other farming related books are on the shelf, just waiting.
Insane amounts of time have been devoted to my tractor search. I have missed out on some fantastic deals, but feeli like I’m close to finding the right one. That will really help me get a lot more done out at the farm. A lot of things have moved pretty slowly because I’ve been working by hand. There a a number of helpful implements that I would like to purchase as well. I will do a special post dedicated to the tractor as soon as I purchase one. The ideal machine has a front end loader, four wheel drive, 40-50 horsepower, and is well priced. Unfortunately there just aren’t many used bargains out there. I’m also looking for a heavy duty truck to tow the tractor with.
I’m sure there is plenty of other stuff going on that eludes me right now. The great thing about a blog is that I can go with the flow and continuously update it. Again, I will try to update daily depending upon my workload.
The new ‘hood.
This morning was foggy and beautiful, so I drove down a couple of back roads before starting work on the farm house. There was a lovely layer of frost over the ground and the crisp air was invigorating. I need to take advantage of these special mornings as often as I can.
Last weekend in Monteagle.
I was able to go up to Monteagle last weekend, and it was great. The leaves were pretty much at their peak and the temperature finally felt fall-like. I did a bit of reading, hiking, and photographing. I also loaded up my new trailer with wood from the shed I tore down in the back yard. Highlights of the trip included “sunrise” at Stone Door, Foster Falls lit by the full moon, and just a general feeling of relaxation. Not sure if I will be able to return before our Thanksgiving trip, but I sure hope to.
Below is a gallery with some cell phone pictures. I need to mess with the ones I took with the Rebel. I actually have a lot to post from this fall, not to mention building out my maps and galleries. I need to be less lazy or just do it while watching football.
Time flies when you are working on a dilapidated old farmhouse.
Wow, I can’t believe it has been a month since my last post. Fortunately I have been pretty busy. Below are a few pictures of the progress on the farm. I am pretty much done with the interior demolition. The foundation repair company is coming in three days to tell me just how much of a mess things are underneath. Once I get a quote from them and their time frame on doing the work it will hopefully be full speed ahead. The one other bottleneck is waiting for the soil scientist to give me the results of my perk test so that I can get septic and building permits. I pretty much have the plans for the renovation/addition and garage/apartment finalized. Am in the process of finding reputable subcontractors. I am also searching hard for a good deal on a used tractor with front end loader. That will really help me be productive.
This autumn has been pretty warm and a little disappointing on the foliage front. I did manage to visit Monteagle a couple of weekends ago (will try to post some pictures soon), and the leaves looked pretty good up there, but the Nashville area has been pretty underwhelming. It’s hard to believe that Thanksgiving is less than two weeks away. That should be a nice time.
More Farm Photos.
So we took possession today. I went there this morning and dropped off a bunch of tools. They left a bunch of stuff, some of it worthwhile, some headed straight to the dump. All of these pictures were taken with a super wide angle lens and make rooms appear larger than they actually are. Didn’t mess with a tripod or HDR on the interior – these are just quick and dirty “before” shots.
Coming Soon – a Grand Adventure!
Big news, we are about to buy an old farmhouse on six acres in Columbia. As in tomorrow. This has happened very quickly. The property went on the market about ten days ago and we close tomorrow. This is incredibly exciting and a bit nerve wracking. The basics are six acres and a 1600 square foot house about ten minutes northeast of Downtown Columbia. It is 30 minutes from Liz’s work in Franklin and 43 minutes from my parents’ place in Nashville. I would like more than six acres but this is a lovely piece of land that is very well laid out and the price was excellent. It will be large enough to do everything we want – goats, orchard, huge garden, and bonfires. The house needs a ton of work, including adding two bathrooms, but should be incredibly cool by the time we are finished. I am beyond excited and still processing the whole thing. I will write a lot more soon about our plans and goals for the property. But some serious work is about to start – I would like the house to be ready for us to move in by February 28th. Baby comes March 26th, so time is of the essence.
A couple of days ago I took a few pictures of the outside. On Tuesday I’ll try to take a lot more of both the house and land.
